Oh, sweet tasty milk!

I’ve always drank a lot of milk.  I love milk.  But I can’t drink that stuff Andrea drinks.  Fat free skim.  BLECH!  So we each have separate jugs of milk in the fridge all the time.  Andrea brings a fresh jug home for me the other day, and I notice that it’s a different brand than usual.  No biggie I think to myself.  Milk is milk.  I take a swig and DAMN THAT’S GOOD!

“That new brand of milk you got is GREAT!” I tell her.  (Seriously it was damn tasty.) “We should get that brand from now on!”

“Well it’s whole milk,” she says.   “They were out of 2%.”   OOOOHHH.  That makes a whole lot of sense.  (Man, there’s no such thing as a good pun, is there?)

So now I’m torn.  I had been drinking 2% for so long that I had forgotten the full flavored goodness of whole milk.  Do I go back to the relative healthiness of  2%?  Or indulge myself in all of Vitamin D’s glory and to hell with the consequences?  The eternal struggle of Good vs. Good For You continues on.

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Posted on December 20, 2007, in Hells Yeah!. Bookmark the permalink. 3 Comments.

  1. Do you recall having half and half? Nothing better on hot cereal!

    I can’t say I taste that much difference between 2% and whole milk. Jamie drinks 2% over here and so does Bryson and neither one seems to show much of a reaction to the difference. Of course, Bryson is too young to care and Jamie is probably to thirsty to care. I know she refuses to buy 2%.

  2. cant be any worse for you than beer.

  3. To hear all the so-called experts tell it, nothing is good for us anymore!

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